Working With, Not Against

Naomi recently put me on to this new effort by The Street Vendor Project. This is such a fabulous example of how to organize in ways that are mutually beneficial and positive…and it points to the importance and complexity of our food systems as we work to build different social and economic structures.

From The Street Vendor Project’s blog:

“Not only is Zuccotti Park, the headquarters of Occupy Wall Street, just a few blocks from SVP’s office in Lower Manhattan. Its also very close to our heart. As protypical members of the 99%, street vendors are oppressed by wealthy elites who are ‘uncomfortable’ with their presence, and yet who have the ear of policy-makers like our Mayor. Though vendors don’t have time to sleep in the park (and though some are sadly losing business,) SVP members are squarely on board OWS’s main goal: economic fairness.”

And what you can do – a call for solidarity in action:

“Occupy Wall Street has made a large impact on the political discussion in this country. But the presence has caused local street vendors to lose business. Liberty Square was a place where many people sat to eat lunch each day and now it is occupied by the protestors. In addition, the large police presence and general activity around the protest has made it a less relaxing place to spend your lunch hour. That coupled with the extremely generous donations of food to the movement have made business tough for local vendors. Because of this, The Street Vendor Project, a local nonprofit organization that advocates for street vendors has started a program where people make a donation to the street vendor project and have those dollars used to buy food from these vendors for the occupy protestors. Helping both the movement and the local vendors.”

Help Occupy Wall Street Protestors with food from Local Street Vendors!

http://streetvendor.org/ows

DONATE HERE!

Call for more info: (646) 602 – 5679